About Raspberry Decaf:
Crisp decaf Ceylon tea with playful raspberry. Great for ice tea! Candy-like aroma, jammy flavor, tangy dry finish, not too 'cheeky.' A gentle, natural decaffeination process retains the delicate shape and flavor of the tea leaves.
Ingredients:
Decaf Ceylon Tea, Natural Raspberry Flavor, Raspberries & Raspberry Leaves
Origin:
Sri Lanka
Quantity:
- Sample Pouch: 2-4 Cups
- 2 Ounce: 20-25 Cups
- 8 Ounce Bulk Pouch: 80-100 Cups
Suggested Steeping Instructions:
- Add 1 teaspoon tea per 6 oz. cup to your infuser / pot.
- Pour boiling water over tea (200°F).
- Steep for at least 3-5 minutes.
- Remove tea leaves & enjoy.
