About Nepal Shrangri-La:
Shangri-La Oolong tea (generally pronounced “wu-long”) is the mid-point blend between black tea and green tea in terms of oxidation. It is semi-oxidized and hence produces the characteristics of both green and black tea.
Oolong teas are among the ones that are treasured by tea connoisseurs due to its complexity in characteristics.
Ingredients:
Nepalese Oolong Tea
Instructions:
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Quantity: 1-2 Teaspoons
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Steep Time: 1-3 Minutes
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Water Temperature: Under Boiling, 180° F
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Contains Caffeine: Yes
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